食譜分享 - Popovers

看似容易的 popovers， 可以用高筋粉 bread flour 或中筋粉 all purpose flour。

Ingredients :

(makes about 6)

1 cup of Bread Flour
1 cup of Whole Milk
2 Eggs
½ tsp of Salt
6 tsp of Vegetable oil
1 Tbsp of Unsalted Butter, melted

Process :

1) Preheat the oven to 400 degrees, grease a 6 cup popover pan with the vegetable oil, approximately 1 tsp per cup, place the pan it the oven to get it nice and hot.

2) In a large bowl, whisk together really well all the remaining ingredients.

3) Divide the batter evenly among the hot popover pan and pop it in the oven to bake for 35 minutes.

DO NOT OPEN THE OVEN AT ANY TIME OR THEY WILL DEFLATE!!

Serve them immediately!  

Recipe from Laura in the Kitchen.