隨心。隨意。隨時拍
喜愛抓拍,熱愛烘焙,最愛美食。希望可以放慢腳步,享受生活。
2016/05/29
Sunday brunch @ Angelini
蘿蔔佬終於完成了手上的 project,可以透一口氣。這個時候,當然要去 favorite restaurant 大吃一餐。
Sunday brunch at Angelini Italian Restaurant @ Kowloon Shangrila Hotel
Antipasto
Cauliflower cream soup
Sea bream fillet
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